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Information Name: | Supply Shanghai cocoa powder full import customs agents |
Published: | 2013-07-05 |
Validity: | 30 |
Specifications: | |
Quantity: | 0.00 |
Price Description: | |
Detailed Product Description: | Tiger Bridge International Logistics Supply Chain Import Consultant: Meng Di (Miss) landline 021 -60871254 Mobile: 15202162857 Work QQ: 1773128521, E-mail: 1773128521@qq.com cocoa powder (cocoa powder) is a bear from cacao beans Fu (fruit ) took out the cocoa beans (seeds), by fermentation, crushing, peeled cocoa beans and other processes resulting fragments (known as cocoa cake) from defatted cocoa cake powder after crushing, namely cocoa powder. Cocoa powder according to their fat content is divided into high, medium and low-fat cocoa powder; according to different processing methods into natural powder and alkalized powder. Cocoa powder has a strong cocoa aroma, can be used for high-end chocolate, ice cream, candy, cakes and other food preparations containing cocoa. Cocoa beans cocoa powder is obtained directly processed cocoa products, cocoa liquor from the pressed cocoa butter is obtained after removal of part of the cocoa cake, cocoa cake obtained after crushing sieved cocoa brown-red powder that is [a] powder . Cocoa powder according to their fat content is divided into high, medium and low-fat cocoa powder; according to different processing methods into natural powder and alkalized powder. All kinds of cocoa powder, color from light brown to dark red. Cocoa powder with a pungent aroma of cocoa, chocolate and beverages directly to production. Manufacture of chocolate cake necessary materials, other materials are not added pure cocoa powder, usually sold in supermarkets is milk sugar has been added and beverage powder, not combined, make chocolate cake generally add 30 g cocoa powder in a common to two pounds of cake, because cocoa powder is acidic, heavy use makes the cake with a sour, so you can use a small amount of baking soda as a neutralizing agent to neutralize its acidity, but also to deepen the color of chocolate cake. [2] Cocoa Mass (Cocoa solid), also known as cocoa powder (cocoa powder), or cocoa. Its composition was 57.90% carbohydrates, 19.60% protein, 13.70% fat, 3.00% water, 2.05% theobromine, 1.52% of potassium, 0.23% of caffeine. From cacao beans bear Fu (fruit) took out the cocoa beans (seeds), by fermentation, crushing, peeled cocoa beans and other processes resulting fragments (known as cocoa cake) from defatted cocoa cake powder after crushing material, namely cocoa powder. More for coffee and chocolate, beverage production, but also the importance of making chocolate cake ingredients. Cocoa powder chocolate charm. The researchers found that chocolate is rich in cocoa powder can reduce the impact of high cholesterol on the artery. They studied the low-fat cocoa powder extracts, rather than ordinary fat chocolate or hot chocolate. Import declaration supplier producing countries need to provide the following information: 1. Producer bottling proof of date (CERTIFICATE OF WINE CANNED) - need the original two. Manufacturer's product inspection certificate (LETTER OF QUALITY AND QUANTITY) - need original 3. producing countries Ingredients proof (CERTIFICATE OF ANALYSIS) - need the original manufacturers of the bilingual 4-producing countries of origin (CERTIFICATE OF ORIGIN) - need the original (official out) or sell original proof 5. packing list and Cnmerce (PACKING LIST & CNMERCIAL INVOICE) - need original original original, and there is the shipper's seal and signature of .6 producer MOH proof (CERTIFICATE OF HYGIENE) - need the original (official out ) or producer goods inspection and quarantine certificate (LETTER OF QUALITY ANDQUANTITY) - need the original (official out) 7. producer fumigation certificate (ORIGINAL FUMIGATION CERTIFICATE) - if the packaging of products on pallets marked "IPPC" logo, you do not need to provide, if not marked, you will need to provide the original "fumigation certificate" if the same number of goods with different suppliers to buy, you need to provide more information on different suppliers. Imports consignee that your company can provide the following for the record: 1. Food distribution license (copy); 2. Enterprises inspection record number (inspection using) is generally 15-digit, 47 beginning; 3. Triple tag - Please refer to the attached sample (each model will need to provide 3 copies); 4 Chinese label - see reference sample attachments (each model will need to provide 3 copies); 5. bilingual - - Look at the reference sample attachments (each model will need to provide 3 copies); 6. receiving unit (ie your company) business license - copy; 7 record label application - please refer to the attached sample (each models are required to provide a 3 copies required principal official seal); Tiger Bridge International Logistics Supply Chain Import Consultant: Meng Di (Miss) landline 021 -60871254 Mobile: 15202162857 Work QQ: 1773128521, E-mail: 1773128521@qq.com |
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Copyright © GuangDong ICP No. 10089450, Shanghai Tiger Bridge International Logistics Company All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
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You are the 13736 visitor
Copyright © GuangDong ICP No. 10089450, Shanghai Tiger Bridge International Logistics Company All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility